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Greek Cucumber Avocado Salad is such a contemporary, tasty lunch or facet to take to a potluck.
It’s already low carb and gluten free. It’s also very versatile so it will possibly simply be made dairy free, paleo or vegan.
When you don’t like one thing, simply depart it out. Exchange it with one thing else if you’d like.
Actually, every little thing is “to style” on this recipe. Do it as you prefer it. Go away one thing out or change it with pepperoni, crimson peppers, garbanzo beans, black beans, diced cheddar cheese.
When you add much more components, simply add extra oil and vinegar.
Different Salad Recipes:
If you’d like an identical salad with lettuce and rooster to make a meal out of it (not that I haven’t made a meal out of this), try my Mediterranean Backyard Salad.
This recipe is a part of 25 Low Carb & Keto Salad and Salad Dressing Recipes
Observe my Keto Salads Pinterest Board for dozens of concepts from throughout the online! I’m continually discovering new issues so as to add so there will probably be new issues on a regular basis!
This recipe was tailored from The Backyard Grazer.
Components:
cucumber
avocado
onion, to style
cherry tomatoes, minimize in half or quarters
black olives (affiliate hyperlink), halved
Feta cheese, to style
olive oil (affiliate hyperlink)
crimson wine vinegar (affiliate hyperlink)
Salt (affiliate hyperlink) and pepper (affiliate hyperlink) to style
Instructions:
Chop cucumber, avocado, onion, tomatoes and olives and put in bowl. I additionally take out a lot of the cucumber seeds.
Add feta cheese and mix gently.
Mix olive oil (affiliate hyperlink), crimson wine vinegar (affiliate hyperlink) and salt (affiliate hyperlink) and pepper (affiliate hyperlink) and pour over the components within the bowl.
Mix gently once more.
Serve instantly or refrigerate to let the flavors mix.
Stir earlier than serving.
**Actually, every little thing is “to style” on this recipe. Do it as you prefer it. Go away one thing out or change it with pepperoni, crimson peppers, garbanzo beans, black beans, diced cheddar cheese. When you add much more components, simply add extra oil and vinegar.
Prep Time
quarter-hour
Whole Time
quarter-hour
Components
- 1 cup chopped cucumber (1 small cucumber)
- 1 cup chopped avocado (1 avocado)
- ¼ cup chopped onion, to style
- 1 cup cherry tomatoes, minimize in half or quarters
- ½ cup black olives, halved
- ¼ cup Feta cheese, to style
- 1/8 cup olive oil
- 2 Tbsp crimson wine vinegar
- Salt and pepper to style
Directions
Chop cucumber, avocado, onion, tomatoes and olives and put in bowl.
Add feta cheese and mix gently.
Mix olive oil, crimson wine vinegar and salt and pepper and pour over the components within the bowl.
Mix gently once more.
Serve instantly or refrigerate to let the flavors mix.
Stir earlier than serving.
Notes
**Actually, every little thing is “to style” on this recipe. Do it as you prefer it. Go away one thing out or change it with pepperoni, crimson peppers, garbanzo beans, black beans, diced cheddar cheese.
When you add much more components, simply add extra oil and vinegar.
MyProductiveBackyard.com
Vitamin Data
Yield
6
Serving Measurement
1
Quantity Per Serving
Energy 133Whole Fats 12gSaturated Fats 2gTrans Fats 0gUnsaturated Fats 9gLdl cholesterol 6mgSodium 194mgCarbohydrates 6gFiber 3gSugar 2gProtein 2g
This knowledge was supplied and calculated by Nutritionix utilizing unknown manufacturers except named within the recipe. If diet is necessary to you, I extremely encourage you to confirm any knowledge you see right here together with your favourite diet calculator. Additionally, you may put in precisely what you used so it’s the most correct. That is simply to present you an concept, as any diet calculation isn’t precisely correct except each single product model used is entered. Please word additionally that I’m not an authorized nutritionist or well being skilled of any type. Please seek the advice of a health care provider or educated skilled for medical recommendation.
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